Ingredients:
8 octopus tentacles, cooked (about 1 ½ pounds total)
½ cup extra virgin olive oil
¼ cup red wine vinegar
4 garlic cloves, minced
1 tablespoon fresh lemon juice, plus grilled lemons for serving
2 tablespoons fresh parsley, diced
2 teaspoons dried oregano
1 teaspoon sea salt
½ teaspoon black pepper
½ teaspoon red chili flakes
Instructions:
Heaven On Earth Cake
My Amish friend shared this bread recipe with us, and it’s been on repeat since!
GERMAN CHOCOLATE CAKE
These disappeared so fast when I put them on the dining table!
Crockpot Sloppy Joe Casserole
Buñuelos de manzana caseros.
French Onion Soup Stuffed Meatloaf — Changing the way the world thinks about meatloaf!
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Nowadays, people have no idea what it is, but do you remember?