Toss potatoes into slow cooker. Guests think that you’ve slaved over this meal all day (Page 2 ) | July 21, 2024
Annonce:
Directions
1. Place carrots, celery, onion, garlic, potatoes, corn, bacon, thyme, oregano, salt and pepper in a 6-quart slow cooker and toss to combine.
2. Add just enough chicken stock to cover.
3. Cook on low for 7 1/2 hours, until vegetables are soft.
4. Whisk cornstarch into evaporated milk. Stir into slow cooker along with butter. Cook an additional 30 minutes.
Taste and adjust seasoning. Serve garnished with reserved bacon.
Pro Tip: If you’d like a heartier soup to serve as a main dish, add in 2 cups of chopped fully-cooked chicken in step 4.
Advertisement:
Next: Super Moist Chocolate Cake with Perfect Chocolate Ganache
READ IT!
Thanks for your SHARES!
Advertisement:
Recipe for a Gluten-Free, Low-Sugar Dessert That Will Help You Lose Weight!
Linguine gratin with meatballs in tomato sauce
BREAKING NEWS: Leo Dicaprio BREAKS Down And Reveals All Celebrities At Diddy’s Fr3ak0ffs.dieuy
Butter swim biscuits
I knew I had to try this Amish recipe as soon as I saw it. It was scrumptious and lived up to the hype!
SALTED CARAMEL CRACKER BITES: A Sweet and Savory Delight