You’d be surprised at this taste! My entire family loved it | July 21, 2024
Annonce:
Advertisement:
As a busy professional balancing work and my love for cooking, I’m always on the lookout for easy yet delightful recipes. This slow cooker butter garlic asparagus and mushrooms dish is a gem, especially for those evenings when you want to come home to a house filled with delicious aromas. Not only is it a breeze to put together, but it also brings out the best in simple, fresh ingredients. If you’re a fan of hearty vegetable sides that feel gourmet without the fuss, this one’s for you.
This dish pairs wonderfully with a variety of mains. It complements roasted chicken or grilled steak perfectly and adds a lovely touch to a vegetarian meal alongside a warm quinoa salad. For a complete dinner, serve it with a crusty baguette to soak up the buttery goodness and a light, crisp glass of white wine.
Ingredients
1 pound asparagus, trimmed and cut into 2-inch pieces
8 ounces mushrooms, sliced
4 tablespoons butter, melted
4 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 lemon, zested and juiced
1 tablespoon fresh parsley, chopped
8 ounces mushrooms, sliced
4 tablespoons butter, melted
4 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 lemon, zested and juiced
1 tablespoon fresh parsley, chopped
An Ingenious Overnight Oven Cleaning Method
The Heartwarming Tale of Cream Cheese Cake
Tiramisu recipe
This house looked like it was about to fall into itself until this man stepped in..
My folks loved it so much. I’m definitely doubling the recipe next time!
Whenever I put this on the table, everyone seems to go bonkers
Lemon Curd Pavlova
How To Unclog A Sink Using Just 2 Natural Ingredients
McDonald’s Stock Jumps 200% As ‘Red’ Brings The Brand BackTo Life!