INSTRUCTIONS
Melted chocolate bark for dipping
Mix together the peanut butter, sugar and butter.
Roll into balls, insert tooth pick (to dip easier) and chill in freezer about 30 mins.
Dip into melted chocolate, place onto cookie sheet lines in wax paper
best stored in the fridge.
coconut pecan cake icing and coconut flakes can be added to the mixture for new taste!
Enjoy!
Thanks for your SHARES!
Sicilian Chicken Noodle Soup
Savory Pita Bread Rolls with Mortadella and Cheese
Chocolate sponge roll: the tasty dessert ready in no time
Amazing Buckeye Brownie Cookies !!
Cake roll
Adele: A Candid Look at the Talented Singer
2 Ingredient Frozen Tray Dessert
Most folks think the tops of kitchen cabinets are pointless. Here’s how to properly use them
A Utah Father And Daughter Are Dead After A Bulldozer Fell On Top Of Their Pickup Truck Over The Weekend