Classic Pork Sausage Rolls Recipe (Page 3 ) | May 13, 2024

Annonce:

Tips for Success:

For extra flavor, you can add finely chopped fresh herbs such as parsley, rosemary, or thyme to the pork filling.
If you prefer a spicier filling, you can add a pinch of red pepper flakes or a dash of hot sauce to the pork mixture.
Leftover sausage rolls can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or microwave before serving.

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Next: Made this for Sunday football and it was a major hit! No leftovers!

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