Indulge in a delectable culinary adventure with our Sweet and Sticky Crispy Beef recipe. This dish combines the irresistible crunch of crispy beef with the tantalizing sweetness of honey, resulting in a mouthwatering flavor explosion that will leave you craving for more. With simple ingredients and easy-to-follow steps, you can whip up this restaurant-quality dish in the comfort of your own kitchen. Let’s dive into the recipe!

Ingredients:
1 pound flank steak, thinly sliced against the grain

1/2 cup cornstarch

Salt and pepper, to taste

2 tablespoons vegetable oil, for frying

1/4 cup honey

1/4 cup soy sauce

2 cloves garlic, minced

1 teaspoon grated ginger

1 tablespoon cornstarch, mixed with 2 tablespoons water

Green onions, sesame seeds, for garnish

Directions: