- Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are lightly golden brown and the centers are set.
- Remove the cookies from the oven and let them cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
- Once cooled, store the Peanut Butter Lunch Lady Cookies in an airtight container at room temperature for up to one week. Enjoy the nostalgic flavor and comforting texture of these classic cookies with family and friends.
Peanut Butter Lunch Lady Cookies are a timeless treat that embodies the warmth and sweetness of holiday gatherings. With their simple ingredients and easy preparation, these cookies are perfect for sharing joy and spreading love during the festive season. Whether enjoyed as an afternoon snack or served alongside a glass of milk for dessert, Peanut Butter Lunch Lady Cookies are sure to evoke cherished memories and create new moments of happiness for all who indulge in their deliciousness. Try this beloved recipe today and savor the nostalgic flavors of childhood with every bite
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I thought my aunts’ recipe was gone forever, but guess what? I found it and it tastes even better than I remembered!
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