- Prepare the Dough: Mix flour, sugar, salt, yeast, warm water, and oil. Knead until smooth. Let rise for 1 hour.
- Prepare the Filling: Brown ground beef, onion, and garlic. Add shredded cabbage. Season with salt and pepper.
- Assemble the Casserole: Roll out half the dough to fit a greased 9×13-inch baking dish. Add filling and sprinkle with cheese. Top with remaining dough. Cut slits in the dough.
- Bake: Bake at 350°F (175°C) for 25-30 minutes until golden brown and cooked through.
- Serve: Slice and serve hot with condiments like ketchup or mustard.
Enjoy the comforting flavors of this Midwest classic!!With its flavorful filling and tender dough, the Runza Casserole is sure to become a favorite comfort food in your household. Enjoy the warmth and satisfaction of this delicious homemade dish!
LOW CARB CRACK SLAW: A Flavorful Twist on a Classic Dish
Fried potatoes and onions
I brought these to the party, and they were gone before I could grab one myself
The Lemon Juice Trick to Revive and Bloom Your Orchids
Neighbor Handyman Came to Fix My Broken Window – What He Left behind in My Garden Was Unthinkable
The Best Banana Pancakes
Bomb discovery! He accidentally found a car at the bottom of the river and called the police
“Shocking Encounter: Man’s Horrifying Discovery Inside Bag of Aldi-Bought Broccoli”
Hands down, my hubby can’t get enough of this one! It’s just so addictive!