Ingredients:
4 tbs. extra-virgin olive oil
4 garlic cloves minced or pressed
½ tsp. dried oregano
½ tsp. dried basil
½ tsp. Kosher salt
¼ tsp. freshly ground black pepper
Zest of 1 lemon
2 pounds shrimp peeled and deveined*
½ cup grated Parmesan
2 tbs. chopped flat Italian parsley for garnish
Instructions:
ONE POT MEXICAN RICE CASSEROLE
Quick & Easy Vegan Lemon Mousse
I love fixing this as it’s so easy! Great lunch, dinner, appetizer, or snack!
REMOVE THE DIRT FROM YOUR MOP WITH THIS CLEANING TRICK: IT WILL LOOK LIKE YOU JUST BOUGHT IT
My Irish grandma taught me this recipe, and I swear I make it all year long!
CHEESE CAKE WITH ARÁNDANOS
BREAKING NEWS: Leo Dicaprio BREAKS Down And Reveals All Celebrities At Diddy’s Fr3ak0ffs.dieuy
Actor Chris Salvatore extends an invitation to his elderly neighbor to live with him.
Honey Garlic Chicken Tenders