Muffins ready for the oven in 2 minutes (Page 3 ) | February 19, 2024
Annonce:
5.Bake:
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- Bake the muffins in the preheated oven for 20 – 25 minutes or until a toothpick inserted into the center comes out clean.
- The muffins should be golden brown and have a light, fluffy texture.
6.Cool and Enjoy:
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- Allow the muffins to cool in the muffin cups for a few minutes before transferring them to a wire rack to cool completely.
- Once cooled, these delicious homemade muffins are ready to be enjoyed!
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Next: Puff pastry strudel with ham and cheese in 10 minutes
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