5. Gradually add the dry ingredients to the wet ingredients, mixing well after each addition. Ensure there are no lumps in the batter.
6. Pour the cake batter into the greased baking mold and spread it evenly.
7. In another bowl, combine the ricotta (or cheese of your choice), sugar, cornstarch, and egg for the filling. Mix until smooth and creamy.
8. Pour the filling mixture over the cake batter in the mold, spreading it evenly.
9. Place the mold in the preheated oven and bake for approximately 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Crab and Shrimp Seafood Bisque – OMG DON’T LOSE THIS
Slow Cooker Ravioli Lasagna
Scalloped Potatoes Recipe
Fixed dinner tonight and my hubby ate more than half of this. So tasty
This small artifact has a big role in the home
#2 is so creative!
Crispy Poblano Chicken Tacos with Avocado-Jalapeño Salsa
Make Your Own Taco Board
Cleaning the bathroom, never make this mistake: you can say goodbye to your lungs