Ingredients:
3 lbs of russet potatoes
1 cup of mayonnaise, adjusted to taste
¼ portion of dijon mustard
2 teaspoons of apple cider vinegar
2 teaspoons of sugar
½ cup of sweet pickles
1 stalk of celery, chopped
1 medium-sized onion, finely chopped
4 large eggs, hard-boiled and chopped
Instructions:
DELECTABLE MEXICAN STREET CORN CASSEROLE RECIPE
You don’t want to lose this recipe. My friend who doesn’t even like shrimp, loves this dish!
Peanut Butter Balls with Chocolate Rice Krispies
Hospital Had Never Seen A Baby Like This, But One Woman Was Desperate To Adopt
Natural Solutions for Removing Dark Stains from Your Hands
Greedy Heirs Tried to Win Grandpa’s Fortune—The Will’s Revelation Left Them Stunned
A Heartwarming Mystery Unfolds in a Suburban Home
Crockpot Grape Jelly Meatballs
CHOCOLATE VANILLA MARBLE CUPCAKES