Step into the heart of wholesome, homestyle cooking with our Amish Country Casserole recipe. This comforting dish pays homage to the simplicity and flavor-packed traditions of Amish cuisine. With a harmonious blend of hearty ingredients, this casserole is not just a meal; it’s a warm embrace for your taste buds.

The Amish Country Casserole is a celebration of comforting flavors and homestyle goodness. This dish embodies the heartwarming essence of Amish cooking, bringing together simple yet flavorful ingredients for a memorable dining experience. Share the love and joy of hearty, home-cooked meals with this Amish-inspired casserole that’s perfect for family dinners or potluck gatherings. Enjoy the taste of tradition in every bite

Ingredients:

• 1 pound ground beef or ground turkey
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 can (10.75 ounces) condensed cream of mushroom soup
• 1 can (10.75 ounces) condensed cream of chicken soup
• 1 cup sour cream
• 1 cup frozen corn kernels
• 1 cup frozen peas
• 1 cup shredded cheddar cheese
• 4 cups cooked wide egg noodles
• Salt and pepper to taste
• Fresh parsley for garnish

INSTRUCTIONS: