Directions:

Preheat your oven to 350°F. Lightly grease a baking dish in preparation.

Arrange the shrimp in a single layer in the dish, setting the stage for their transformation.

Combine melted butter, garlic, Italian seasoning, and paprika in a bowl. This mixture will soon enrobe the shrimp in a rich tapestry of flavors.

Evenly drizzle the garlic butter over the shrimp, ensuring each one is lavishly coated.

Generously sprinkle the shrimp with freshly grated Parmesan, creating a snowy layer of cheesy goodness.

Season with salt and pepper, guided by your taste.

Bake for 12-15 minutes, or until the shrimp turn pink and are cooked through.

Garnish with parsley and serve with lemon wedges, adding a fresh, zesty contrast to the dish’s richness.