For a Creamy Twist: Introduce the heavy cream (or your cornstarch mixture) into the slow cooker, stirring it in during the final 15 minutes of cooking.
Shred & Serve: Using two forks, gently shred the cooked beef and lay it generously over the cooked noodles.
Final Touch: Do a taste test and adjust the seasoning if needed.
Indulge in your comforting, scrumptious bowl of Slow Cooker Beef and Noodles and enjoy every bite!
This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
Peach Cobbler Egg Rolls
Chicken Noodle Casserole*!!
All the uses of white alcohol vinegar you didn’t know about
Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce
DISHWASHER, ALWAYS PUT A SPONGE IN BEFORE STARTING IT
CARROT CAKE CHEESECAKE
Hummingbird Bread with a heavenly Cinnamon Cream Cheese Frosting
Homeless Couple Embrace Unconventional Lifestyle