Cover the doughnut holes with a cloth to rise while heating the oil to 375°F.
Fry the doughnuts until golden brown on each side (about 2 minutes). Fry only a few at a time to prevent overcrowding.
Drain on a paper towel or wire rack over a cloth before glazing. Ensure glazing while warm for that delightful coverage!
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My Friend Kicked Me Out of His Wedding – His Reason Stunned Me
Chocolate and brown sugar cookies
Tonight will be the 3rd time we are making these ‘bliss’ bars week. It’s so crazy good
Jasoп Whitlock said “ANGEL REESE IS ARGUABLY THE MOST OVERRATED ATHLETE IN ALL OF SPORTS.. SHE’S INCREDIBLY UNATHLETIC… SHE HAS NO SKILL, NO POST-GAME… THAT’S WHY SHE HATES CAITLIN CLARK SO MUCH.”
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Place 1 Roll Of Toilet Paper In The Closet And You Will Be Surprised By The Result