Scalloped Potatoes Recipe:
Ingredients:
4 cups thinly sliced potatoes
3 tbsp butter
1 1⁄2 cups milk
3 tbsp all-purpose flour
1 cup grated sharp cheddar cheese
1⁄2 cup grated cheese (cheddar or Gruyere) for topping
Salt to taste
Optional: 1/2 cup sliced green onions, pinch of cayenne pepper
“What Occurs to Plants Moments After Being Watered with Sparkling Water?”
NO BAKE COOKIE CAKE
Turkish Focaccia with Herbs and Cheese – A Mediterranean-Inspired Delight
Stuffed Cabbage rolls
GINGER WATER: The Healthiest Drink to Target Stubborn Body Fat
Filling up 1 glass jar of this stuff is never enough! I usually like to do 5 at once!
After 13 Years of Pain, My Son Came Back—But Was It Too Late?
Croque monsieur with bechamel sauce
An Ingenious Method to Clean Your Oven Overnight