Orange Syrup Cake Recipe (Page 3 ) | December 17, 2023

Annonce:

Tips:

For a flavour twist, substitute half the quantity of orange juice and orange rind in the syrup topping with lemon – this will give a more tangy and zesty taste.

This zesty moist cake keeps well in the fridge, so can be made a day ahead. Great for occasions when time pressures mean it is difficult to make a ready-to-eat dessert from scratch.

Next: My man is totally obsessed with this dish. He’s on my case to whip it up weekly.

READ IT!