Old-Fashioned Chicken and Dumplings | December 17, 2023
Annonce:
Advertisement:
FOR THE CHICKEN:
- 2 lbs boneless, skinless chicken breasts and/or thighs, trimmed and cut into 1 1/2-inch pieces
- 1/2 cup all-purpose flour
- 2 tablespoons olive oil, divided
FOR THE SAUCE:
- 2 tablespoons butter
- 2 large carrots, peeled and diced
- 2 stalks celery, diced
- 1 large onion, diced
- 2 bay leaves
- 1/2 teaspoon dried thyme
- 2 cloves garlic, minced
- 5-6 cups chicken broth
- 1/2 cup heavy cream
- 1 1/2 cups frozen peas, thawed
FOR THE DUMPLINGS:
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup buttermilk
- 2 eggs
- Kosher salt and freshly ground black pepper, to taste
Delicious Chocolate Cake Recipes for Every Occasion!
Strawberry Cheesecake
SKILLET CHICKEN POT PIE CASSEROLE
How to keep head lice away from children (and adults!)
Lemon Lush Dessert
My 18th Birthday Surprise for My Stepmom Turned Her World Upside Down
My son and his wife shamed me for wearing red lipstick. I decided to teach them a lesson
Strawberry Crunch Pound Cake
Salted Butter Caramel Tiramisu and Pan-Fried Apples: A Gourmet Version of the Italian Classic