Ideal Turkey Gravy (Page 3 ) | November 28, 2023
Annonce:
Gradually pour in your turkey drippings or stock, whisking continuously to avoid lumps in your gravy.
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Continue cooking the mixture until the gravy thickens, typically taking about 10 minutes.
Season the gravy with salt and pepper to taste. Serve immediately or keep it warm
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These are eaten and I get a crumb; they never survive a minute out of the oven.
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