INGREDIENTS
1/2 pound chopped pecans
1/2 pound chopped walnuts
2-3 tbsp. ground cinnamon
1 pound package of Phyllo dough
1-1/2 cups butter, melted
2-1/2 cups honey
1 tsp. vanilla
1 tsp. grated lemon zest
Salted Butter Caramel Tiramisu and Pan-Fried Apples: A Gourmet Version of the Italian Classic
Crock Pot Mississippi Roast
Every time I whip this up, the house smells incredible. It’s always a crowd pleaser.
Easy Cranberry Crescent Rolls
Candied Yams with Bacon
Easy French Silk Pie with Oreo
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