Tater Tot Hot Dish | November 12, 2023
Annonce:
Advertisement:
Ingredients
- 1 pound lean ground beef (90% lean)
- 1/2 cup chopped onion
- 1/3 cup sliced celery
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
- 1 package (16 ounces) frozen Tater Tots
- 1 cup shredded cheddar cheese
- Chopped fresh parsley or chives, optional
My family just couldn’t get enough of it! Next time, I’m making twice as much!
This 30-minute creamy beef and shells recipe is simple to make. It’s a budget-friendly and comforting meal that has pasta in a tasty meat sauce with a hint of cream!
Easy Cherry Layer Cake
The trick to making delicious crispy fries without a drop of oil
Discover the secret of mouthwash in the washing machine, I always do it: you dream of washing like this
Heavenly Chicken
Corn cooked in a skillet with honey and butter
Goodbye fruit flies, with this natural remedy you will keep them away in an instant
Mini Pizzas with Homemade Dough and Sauce