Preheat the oven to 400°F. Cut a circle of the same size from 6 flour tortillas using one corn tortilla. Set aside the 6 cut out flour tortillas. (If preferred, save the remaining 6 flour tortillas for creating homemade tortilla chips.) Spread out 6 corn tortillas on a baking sheet and bake until crispy (my took about 7 minutes – I would start with 5 minutes and then check every 2-3 minutes until done to your preference). Set the oven to “warm”.
Thanks for your SHARES!
Hands down, when we are in a party mood, this is the only drink we’re having!
Garlic bread
Mississippi Pot Roast (Slow Cooker, Stovetop, or Instant Pot)
I really like this small version of the recipe because I can enjoy it multiple times during the day!
La deliciosa receta de pastel.
How To Store Lemons Longer To Prevent Them From Spoiling: 4 Simple Tricks
When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!
How to Make Crispy Potato Fritters
I lost my mom’s recipe a long time ago and have been looking for a good substitute without success.