For the Frosting:
With fervor, whip together the cream cheese and butter till smooth.
Drizzle in the powdered sugar, lemon juice, and zest, and whisk till you achieve a velvety, luscious consistency.
Once cooled, cloak the cake with this creamy dream.
A bite of this Lemon Velvet Cake with Lemon Cream Cheese Frosting is like a walk down memory lane—a celebration of family, of love, of summer, and of joy. Each slice promises a burst of sunshine, and a sweet, tangy symphony that dances on the palate. So, gather your loved ones, share this delightful cake, and cherish the moments of joy it brings.
ENJOY!
Thanks for your SHARES!
Simple Kolacky Recipe
CHEESE POTATO & SMOKED SAUSAGE CASSEROLE
Easter Cake Roll – Soft Lemon Cake with a delicious Cream Cheese Filling
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
I Found Out My Husband Is Cheating on Me with His Boss Because of One Small Detail
Billionaire Mike Lynch’s Daughter, 18, Finally Found 5 Days after Superyacht Sank: Details
4-Ingredient Sheet Pan Lemon Butter Shrimp
Sprinkle a little baking soda, toothpaste and vinegar on the stained floor and you will see magical results in just 3 minutes.
Keep Flies and Mosquitoes Away with Coffee Grounds and Bay Leaves