Directions

• The first thing you have to is to cut the chicken into 8 pieces, seasoning well with salt and pepper.

• You’ll want to mix the eggs, milk, and water. Now that’s mixed, pour the mixture over the chicken and leave it for about 5 minutes.

• Mix together the flour, paprika, thyme, and garlic in a paper bag (thick) then put the chicken inside the bag and shake it until the chicken is well coated.

• Make sure the chicken is dry before put in the oil as the coating will not stick to the chicken if it’s wet.