4. Cocoa Fudge Frosting: Melt the butter in a small saucepan over low heat. Stir in cocoa. Cook, stirring constantly, until the mixture thickens slightly. Remove from fire. Pour into a small bowl. Add the icing sugar alternately with the warm milk, beating until thick enough to spread the mixture. Stir in vanilla. Spread the frosting while it is still warm. Decorate the cake with milk chocolates if desired.
ENJOY!
Thanks for your SHARES!
Grandma’s Biscuits
Zucchini-Filled Savory Muffins: Moist and Fragrant!
Best Southern Fried Chicken Recipe
Hazel Roberts, Julia Roberts’ 16-year-old daughter, makes her Red Carpet debut
He explained why he decided to upload it after all this time
Creamy Shrimp Fettuccine Pasta With Homemade Alfredo Sauce
Deliciously Creative: Garbage Bread Recipe
Full Guide On How To Spot, Treat And Get Rid Of Ticks In Your House
GARLIC BUTTER STEAK AND POTATOES SKILLET