THE INGREDIENTS LIST:

For the Cabbage Rolls:

1 large head of cabbage.

1 lb.Of ground beef (or a combination of beef and pork).

1/2 Cup.Of uncooked white rice.

1 small onion, finely chopped.

2 cloves garlic, minced.

1/2 Tsp.Of dried thyme.

1/2 Tsp.Of dried oregano.

Salt and pepper to taste.

For the Tomato Sauce:

1 (14 oz) can.Of crushed tomatoes.

1 (14 oz) can.Of tomato sauce.

1/4 Cup.Of brown sugar.

1/4 Cup.Of lemon juice.

1/4 Cup.Of raisins (optional).

Salt and pepper to taste.