Spoon the batter into the prepared cupcake liners, filling them about 2/3 of the way full.
Bake for 20-25 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.
Let cool for a few minutes in the tin, then remove the cupcakes to a wire rack to cool completely. These Apple Pie Cupcakes can be served alone or with a dollop of whipped cream for an extra decadent apple dessert.
ENJOY!
Thanks for your SHARES!
Corn cooked in a skillet with honey and butter
Goodbye yellow toilet bowl lines, detergents don’t solve anything: only then will the problem be eliminated
Carlene Carter Straight Up: ‘Shut Up, It’s Beyonce! Country Music Is Lucky To Have Her
I Visited My Mom’s House and Was Horrified to Find It in Ruins — When I Learned the Truth, I Took Revenge
I Caught My Sister Flirting with My Husband in My Shower While I Was on a Business Trip — My Revenge Made Them Both Cry
Tater Tot Hot Dish