Methods:
Cook the tortellini according to package directions; drain.
Add the butter to a large skillet and cook the shrimp until almost cooked through; approximately 2-3 minutes.
Add the tomato, basil, garlic and horseradish and cook for another 1-2 minutes until the shrimp is cooked through and is white/pink and not clear.
Stir in the flour; then add the heavy cream and cheese. Mix well; then add the cooked tortellini and stir until all coated. Sprinkle with extra cheese and chopped basil for garnish
No-Bake Caramel Apple Eclair Cake
Air Fryer Bang Band Brussels Sprouts
Taste of Tradition: Savor the Flavorful German Potato Pancakes Recipe
Baked Salmon in Foil with Asparagus and Garlic Lemon Butter Sauce
Tips to remove yellow stains on clothes in just 3 minutes using ingredients available at home
Baked Crème Brûlée Donuts
The Incredible Love Story of the Waltons: On-Screen and Off-Screen
To Make This Takeout Staple, All You Need Is A Slow Cooker, Some Chopped Chicken, And Some Brown Sugar.
Encrusted dishes, to make them look new again use this ingredient: eat it often