BAKED SPAGHETTI AND MEATBALLS (Page 2 ) | October 24, 2023
Annonce:
Ingredients
- 12 ounces spaghetti
- 3 cups marinara sauce, homemade or store-bought
- 2 cups shredded mozzarella cheese
- 2 tablespoons chopped fresh parsley leaves
FOR THE MEATBALLS
- 8 ounces ground beef
- 8 ounces ground pork
- 1 large egg, beaten
- 1/4 cup Panko
- 1/4 cup freshly grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon ground allspice
- Pinch of nutmeg
- Kosher salt and freshly ground black pepper, to taste
- 1 tablespoon olive oil
Advertisement:
Pouring oil from a can of tuna down the sink is a bad idea: here’s why
Pan Seared Fish Fillet
Southern Sweet Potato Casserole
Tom Cruise Reportedly Dating 36-Year-Old Ex-Wife of Russian Oligarch
Coffee and Dark Chocolate Chip Cookies
Cloves and Onion: A Timeless Tradition with Modern Benefits
How to whiten and brighten your old yellow pillows
Linguine gratin with meatballs in tomato sauce
Delicious and very juicy stuffed zucchini that will surprise everyone!