Amazing homemade Meatloaf Recipe. The meatloaf is so tender and juicy on the inside with a sweet and tangy sauce that glazes the meatloaf and adds so much flavor!
How long to cook Meatloaf?
Cook the meatloaf uncovered for 40 minutes at 375°F. Add the sauce, and bake an additional 15-20 minutes, or until internal temperature is 160°F. If using a smaller loaf pan than 9″x5″, increase cooking time.
Can I bake Meatloaf on a baking sheet?
For crispier edges, bake meatloaf on a baking sheet. Out of foil, create a self-made pan with edges to keep the drippings from the meatloaf as it’s baked. Shape meatloaf and place into the foil. Continue with baking instructions. NOTE: Baking time may slightly vary, depending on the shape and thickness of the meatloaf.
My whole family couldn’t get enough of this. Next time, I’m making double!
2 Ingredient Lemon Bars
Christmas Crack Crockpot Christmas Crack
Pumpkin Pie Glazed Scones!
Woman defends decision to tattoo boyfriend’s name on forehead, says it’s an expression of love
CHICKEN ALFREDO LASAGNA ROLLS: A Creamy and Delicious Twist
The Reason Why You Should Freeze Lemons Immediately After You Buy Them
ROASTED VEGETABLES
Cucumber Bites with Herbs Cream Cheese and Cherry Tomato