5th Step
Bake the shrimp for about 8 to 10 minutes, or until they are pink and opaque, after placing the baking sheet in an oven that has been prepared. If you leave the shrimp in the oven for too long, they will turn into a rough texture, so take care not to overcook them.
6th Step
Once everything is finished, take the baking sheet out of the oven. A splash of color and an extra dose of vitality may be achieved by sprinkling chopped fresh parsley over the hot, baked Cajun shrimp.
7th Step
Serve the Baked Cajun Shrimp hot, either as an appetizer, over rice, or with a side of crusty bread to mop up the rich juices that remain after baking the shrimp in the Cajun seasoning
Thanks for your SHARES!
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
Creamy Sun-Dried Tomato Chicken
ULTIMATE CHICKEN CASSEROLE
Spicy Grilled Trout
Fluffy Whipped Mashed Potatoes
Put this on the table and blink—it’s gone! My guests just devour it
How Many Of You Can Recall This Vintage Kitchen Gadget From The Past?
Grandma’s Delicious Chicken Roll-Up
My grandmother used to make me sandwiches when I was little! Favorite recipe, breakfast