Directions:
Step 1
To begin the recipe, start by cutting each potato in half, and then place them in a large pot. Make sure to cover the potatoes with approximately 1 inch of water.
Step 2
Next, add 2 teaspoons of salt to the pot with the potatoes and bring it to a simmer. Allow the potatoes to simmer for about 20 minutes, or until they are fork-tender all the way through. Once they may be done, make sure to empty them well.
Step 3
After draining, allow the potatoes to cool, and then proceed to peel and discard the skins.
Step 4
Next, take a large bowl and transfer the potatoes into it.
Carrot Cake
Butterfinger Ecstasy Cake
Treat yourself to the delight of a homemade cake: a simple recipe for pure happiness
“How to Clean a Burnt Iron Soleplate – 11 Effective Step-by-Step Methods”
Creamy Butternut Squash Gnocchi with Sausage, Thyme and Sage – The Perfect Fall Comfort!
Mixing rice water with toothpaste will yield a multi-purpose solution with surprising effects. Since I learned this tip, my husband has been very diligent in cleaning the house
Growing up we didn’t have a lot. My mama made this regularly. It’s simple but tasty. Also taught me a thing or two about appreciation!.
Rose & Pistachio Cheesecake
Four Of Michael J. Fox’s Kids Have Announced The News