White Pasta Sauce (Page 4 ) | October 18, 2023
Annonce:
INSTRUCTIONS
-
In a small saucepan, melt the butter over medium heat. Add the minced garlic and saute for 1 minute. Add all purpose flour and stir constantly for about 30 seconds, until a thick paste forms.
-
Slowly pour in the milk, stirring constantly. Whisk for 1 minute, or until it a thick sauce forms.
-
Add the salt, black pepper, and parmesan cheese. Stir constantly until the cheese melts, about 2 minutes. Simmer for 5 minutes, stirring frequently.
-
Remove from the heat immediately and add to cooked chicken, pasta, fish, or vegetables.
Advertisement:
My nana knew what she was doing!
Homemade lemon marmalade: the quickest and easiest recipe
The Intriguing Riddle: Unlocking Its Secrets
HOMEMADE RANCH DRESSING RECIPE
Turkish Focaccia with Herbs and Cheese – A Mediterranean-Inspired Delight
How to Remove Mold from Bathtub in 2 Minutes: This Ingredient is Enough