Ingredients:
8 ounces of spaghetti noodles.
1 pound of lean ground beef.
16 ounces of spaghetti sauce.
½ cup of butter, sliced (divided).
8 ounces of cottage cheese.
Eight oz. of cream cheese, softened.
¼ cup of bitter cream.
8 ounces of shredded sharp Cheddar cheese.
Directions:
Broccoli cheddar soup recipe
Classic French Ham Terrine with Parsley & Garlic🌿
THE BEST PHILADELPHIA CHEESECAKE BARS (SNACK BARS)
Baked Cannelloni
My Husband’s Secret Guest Turned Our Family Vacation Upside Down — Here’s How I Set Things Right
The Best Lemon Loaf
You no longer have to throw away lemon peels: if you put them in the toilet, this is what happens
The whole country is mourning the passing. Seven people died in the horror plane accident including three members of the Grammy-nominated band
Chocolate Cake Roll