INSTRUCTIONS:

1st Step

Combine the oats, peanut butter, honey, shredded coconut, cocoa powder, vanilla extract, and salt in a large mixing basin. Thoroughly combine the ingredients until a uniform, glutinous dough forms.

2nd Step

Fold the micro chocolate pieces into the mixture with care. They will contribute a delectable texture and additional chocolatey flavor.

3rd Step

Allow some of the parchment paper to dangle over the edges of an 8×8-inch square baking dish to facilitate removal.