6. Slice and Garnish:

• Use the parchment paper overhang to lift the bars out of the pan. Place them on a cutting board.
• Slice the bars into squares or rectangles. Dust with powdered sugar if desired.
• Garnish with thin lime slices for an extra touch of citrus flavor (optional).

7. Enjoy:

• Serve your Key Lime Shortbread Bars chilled and enjoy the delightful combination of sweet, buttery shortbread and tangy key lime filling.

These bars are a perfect treat for citrus lovers and make a great dessert for any occasion. Enjoy!