INGREDIENTS YOU NEED TO MAKE LASAGNA ROLLS:

Lasagna Sheets – I used barilla lasagna. You’ll need 12 sheets.

Italian Sausage – One pound ground Italian sausage or you can also use ground beef or ground turkey.

Mozzarella Cheese – Two cups shredded mozzarella cheese.

Ricotta Cheese – One 15 oz. tub ricotta cheese. Or you can use full fat cottage cheese instead.

Parmesan Cheese – Fresh grated parmesan cheese.

Yellow Onion – You can also use red or white onion.

Garlic Cloves – Fresh garlic is best in this recipe.

Spinach – Fresh chopped spinach.

Tomato Sauce – Two 15 oz. cans of tomato sauce or you can use a large 24 oz. jar of your favorite pasta sauce.

Egg – For the ricotta mixture.

Basil – You can use dried or fresh basil.

Parsley – You can use dried of fresh parsley.

Oregano – Dried or fresh oregano both work great