Chicken Spaghetti Bake (Page 2 ) | October 4, 2023
Annonce:
INGREDIENTS
  • 1 (16 oz.) package spaghetti, cooked and drained
  • 1 ( 10.75 oz.) cans condensed cream of chicken soup
  • 1 (10 oz.) package frozen spinach, thawed and drained
  • 1 (8 oz.) container sour cream
  • 1 (8 oz.) package cream cheese, room temperature
  • 1 (6 oz.) package fried onions, divided
  • 4 cups cooked chicken, shredded
  • 3 cloves garlic, minced
  • 1 teaspoon onion powder
  • 2 cups monterey jack cheese, divided
  • 1/4 cup parmesan cheese, grated
  • kosher salt and freshly ground pepper, to taste

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