Vegetable roasties are a delicious and healthy dish made by roasting a variety of vegetables. It’s a versatile recipe that allows you to use any vegetables you like or have on hand. Here’s a basic guide to making vegetable roasties:
Ingredients:
– Assorted vegetables (such as potatoes, carrots, bell peppers, zucchini, onions, etc.)
– Olive oil
– Salt and pepper
– Herbs and spices of your choice (such as rosemary, thyme, garlic powder, paprika, etc.)
Instructions:
Instant Pot Ravioli with Brothy Sauce
Old-Fashioned Chicken and Dumplings
Light Mimosa roe with tuna and chilli: a delicious fresh dish
EGGPLANT CHULES
SAD ENDING. Famous singer passed away today after she was put on life support
Dive into Deliciousness: The Heartwarming Story of Butter Biscuits for Swimming
Cinna-bun Cake in the oven
Kentucky Hot Brown Sliders
Discover 10 Iconic American Dishes Perfect for Your 4th of July Celebration