3/4 cup peanut butter
1 cup semi-sweet chocolate chips
1 cup flour
14 oz can sweetened condensed milk
2 cups traditional rolled oats
1 cup brown sugar
1/2 tsp salt
1/2 tsp baking soda
3/4 cup room temperature butter, diced
2 tsp vanilla extract
Instructions:
Set your oven to 350°F (175°C) and grease a 9×13-inch baking pan
Baked Pesto Chicken Meatloaf
This is my first time eating it and it’s so good! I’ll definitely eat it again tomorrow!
Broccoli Cheese Bites
TASTY RED VELVET CAKE
Don’t Throw Your Old Scissors Away: The Practical Trick To Sharpen Them Easily
After one bite, my daughter was begging me to tell her how to make it!
Fresh tomatoes for 2 years, without vinegar: the foolproof method to make them last that long
Slow Cooker Taco Soup
TRADITIONAL STUFFED CABBAGE ROLLS