INGREDIENTS NEEDED:

– 24 large white button or cremini mushrooms

– 8 ounces lump crab meat, picked over for any shells

– 1/2 cup breadcrumbs

– 1/4 cup grated Parmesan cheese

– 2 tablespoons mayonnaise

– 2 tablespoons chopped fresh parsley

– 2 green onions, finely chopped

– 1 clove garlic, minced

– 1/2 teaspoon Old Bay seasoning (or any seafood seasoning)

– 1/2 teaspoon lemon juice

– Salt and pepper to taste

– Olive oil or cooking spray (for greasing)