9th Step
Heat your oven’s broiler. Transfer the Seafood Mac and Cheese to a baking dish. Sprinkle breadcrumbs evenly over the top, creating a crispy, golden crust. Place the dish under the broiler for 2-3 minutes, or until the breadcrumbs turn a tantalizing shade of brown.
10th Step
Remove from the oven and garnish with freshly chopped parsley, adding a burst of color and a hint of freshness to this indulgent dish.
11th Step
Scoop generous portions onto plates and watch as your guests are transported to a world of culinary ecstasy. Pair with a crisp white wine or a light salad to complement the richness of the Seafood Mac and Cheese
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BEEF AND CHEESE CHIMICHANGA