INGREDIENTS NEEDED;
For the Casserole:
2 Lbs.Of fresh asparagus, tough ends trimmed.
2 Cups.Of shredded cheddar cheese (sharp or mild, based on preference).
1 Cup.Of grated Parmesan cheese.
1 Cup.Of mayonnaise.
2 cloves garlic, minced.
1 Tsp.Of lemon zest.
Salt and black pepper to taste.
Cooking spray for greasing the casserole dish.
For the Topping:
1 Cup.Of breadcrumbs (panko or regular).
1/4 Cup.Of melted butter.
1/4 Cup.Of grated Parmesan cheese.
Creamy Pan Fried Chicken
Spaghetti-stuffed Garlic Bread
Delightful Nostalgia: Grandma’s Quark Muffins with Vanilla Pudding Recipe
There is only one anthem in this country! The National Anthem!
Baked Cod Recipe With Lemon And Garlic
Apple pie with addictive potential, every piece melts in your mouth
Chicken Lettuce Wraps
The whole internet collaborated and couldn’t find what this is. I’m not sure what this is, 50% of people don’t know too…
Kid Rock and Blake Shelton Announce Non-Woke Red States Tour: “We’re Officially Back”