Whip cookies, also known as whipped shortbread cookies, are a delightful treat made from a simple combination of butter, powdered sugar, flour, and flavorings. They are called “whip” cookies because the dough is beaten until it becomes light and fluffy, resulting in a melt-in-your-mouth texture.
Here’s a basic recipe for whip cookies:
Ingredients:
– 1 cup (2 sticks) unsalted butter, softened
– 1/2 cup powdered sugar
– 2 cups all-purpose flour
– 1/2 teaspoon vanilla extract (you can also use almond or lemon extract for different flavors)
– Optional: food coloring, sprinkles, or other decorations
Used to have this thanks to nan every year but never remembered to pen it down. Buzzing that I’ve found something that comes quite close!
Sunrise Delight Stuffed Baguette
Crispy Chicken Tenders Crack: 7 Steps to Irresistible, Golden Perfection!
Crab Rangoon Egg Rolls
MARS BAR SQUARES
Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)