INGREDIENTS :
Enough peanut oil to wet the entire bottom of your pan
2 tbs unsalted sweet cream butter
1 lb Idaho Russet or Red potatoes (I like Reds – but that is just a personal preference)
Salted water
½ medium sized sweet onion like Vidalia
Salt and Pepper to taste
Garnish with paprika and fresh basil
I’ve tried this recipe multiple times and can never get enough of the sauce
Spaghetti & Stuffed Mozzarella Garlic Bread Recipe:
New dessert in 5 minutes: These chocolate bars are so delicious that I make them 3 times a week. No cooking!
Buttermilk Pie
Sprinkle a little baking soda, toothpaste and vinegar on the stained floor and you will see magical results in just 3 minutes.
Creamy Zucchini Soups
Chicken Pot Pie Noodle Skillet
Molhadinho prestige cake.
A friend showed how the grill “cleans” itself after roasting meat. Just put it in a bag and that’s it.