Step 5
Take your baked cabbage steaks out of the oven when they are crispy and golden brown. Add some additional Parmesan cheese for the final touch, along with some freshly chopped herbs, a squeeze of lemon juice for brightness (if preferred), and fresh herbs.
Step 6
Offer your Baked Cabbage Steaks as a distinct and enticing side dish that will wow even the pickiest diners. These steaks will be a delicious complement to any dinner because of the mix of crispy edges, delicate middle, and a symphony of flavors
Baklava with walnuts
Lemons, if you grow them like this they will last you all year round: the very simple method
Made this tonight and my hubby ate more than half of it
Butternut Squash Soup Recipe
My future-wife’s bridesmaid sent me this picture of her and I cancelled the wedding.
My Granddaddy’s Favorite German Potato Pancakes Recipe