8. Add the cooked pasta to the skillet and toss it with the shrimp and Alfredo sauce until everything is well combined and coated.
9. Remove the skillet from heat and let the pasta rest for a minute to allow the sauce to thicken slightly.
10. Garnish with fresh parsley and serve the Shrimp Alfredo hot.
Enjoy your delicious homemade Shrimp Alfredo!
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Look no further: This recipe is the perfect make-ahead breakfast
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I tasted this pie and couldn’t stop eating this recipe the next day
𝐖𝐎𝐔𝐋𝐃 𝐀𝐍𝐘𝐎𝐍𝐄 𝐇𝐄𝐑𝐄 𝐀𝐂𝐓𝐔𝐀𝐋𝐋𝐘 𝐄𝐀𝐓 𝐁𝐄𝐄𝐅 𝐒𝐓𝐄𝐖
Strawberry poke cake…simple and delicious Cake Is Basically