Spoon the shrimp and sauce over each of the potatoes and sprinkle with cheese
Place the cooking tray with the potatoes back in the oven and bake for 6 to 8 minutes, until the cheese is melted and golden
Once cheese is melted, place a potato in the center of each plate and spoon some more of the sauce over the top
Sprinkle with the green onion
Enjoy!
My grandmother prepared every Thanksgiving and again at Christmas! They never failed to fill the house with a delightful aroma and were incredibly easy to make!!
No oven, no flour, quick dessert in 10 minutes! incredibly delicious
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