MEXICAN TORTILLA CASSEROLE (Page 4 ) | September 18, 2023

Annonce:

7. Bake to Perfection:

– Cover the casserole dish with aluminum foil and bake in the preheated oven for 25-30 minutes, or until the cheese is melted and the casserole is bubbly.

8. Finish and Serve:

– Remove the foil and bake for an additional 5-10 minutes, allowing the top to become golden brown and crispy. Garnish with sour cream, sliced black olives, and fresh cilantro leaves if desired.

Next: Vegetarian Croque-Monsieur with Mushrooms and Goat Cheese

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